02 Aug
|
Chapel Farm
|
Australia
02 Aug
Chapel Farm
Australia
Venue Manager - Oakover Grounds Chapel Farm Swan View, Western Australia, Australia
Uncommon Ground Group | Swan Valley
We're built from different ground.
At Uncommon Ground Group, we don't come from traditional hospitality ownership.
We come from making things.
Spaces. Experiences. Moments that matter.
Our group brings together four unique Swan Valley destinations—Chapel Farm Estate, Oakover Grounds, Beelzebub Brewing Co. and Collector of Souls Distillery. Every venue has its own story, but they're united by a shared philosophy: do things properly, do them with intent, and never settle for ordinary.
We're not polished for the sake of it.
We're not uniform.
We're not typical.
We're Uncommon Ground.
About Oakover Grounds
Nestled amongst vineyards and overlooking tranquil waters in the heart of the Swan Valley, Oakover Grounds is entering an exciting new chapter as part of the Uncommon Ground Group.
Home to destination dining, weddings, corporate events, celebrations and unforgettable moments, Oakover Grounds is being thoughtfully reimagined while staying true to everything people have loved about it for years.
We're looking for an exceptional Venue Manager to help lead that journey, commencing August 2026.
The Chance
This is more than a venue management role.
It's an opportunity to shape the future of one of Western Australia's most recognised hospitality venues.
As Venue Manager, you'll lead the daily operation of Oakover Grounds, inspiring your team to deliver exceptional experiences across restaurant service, weddings, events and everything in between.
You'll be equally comfortable leading a busy lunch service,
hosting a 200-guest wedding or mentoring your supervisors to become tomorrow's hospitality leaders.
This is a role for someone who genuinely loves hospitality and leads from the front.
What You'll Be Doing
- Leading the day-to-day operation of Oakover Grounds from Wednesday through to Sunday, both day and evening work.
- Delivering exceptional guest experiences across all areas of the venue
- Leading, coaching and developing a passionate hospitality team
- Overseeing restaurant, bar, weddings and event operations
- Managing labour, stock, rostering and venue profitability
- Working closely with our Head Chef, Wedding & Function Manager and leadership team
- Driving operational excellence and continuous improvement
- Maintaining high standards of presentation, compliance and service
About You
You'll bring:
- Minimum 3 years of proven experience managing a multi-faceted hospitality venue.
- Strong leadership skills with a passion for developing people
- Experience delivering weddings, events or high-volume restaurant operations
- Commercial understanding of labour, costs and venue performance
- Excellent communication and organisational skills
- The ability to stay calm, positive and solutions-focused under pressure
- Current Approved Manager certification.
Most importantly, you'll care about people.
You'll understand that memorable hospitality isn't just about great food and drinks—it's about creating moments guests remember long after they've left.
Ready to Lead Something Different?
If you're an experienced Venue Manager looking for more than just another hospitality job, we'd love to hear from you.
Tell us about the hospitality venue you've managed that you're most proud of. What made it successful, and what was your role?
Describe a time you had to turn around a struggling service, team or venue. What did you do, and what was the outcome?
What leadership philosophy do you bring to your team, and how do you build accountability without losing culture?
At Uncommon Ground Group we believe hospitality is about creating moments people remember. Tell us about a moment you created for a guest that you'll never forget.
You've just finished a huge Saturday with 250 wedding guests, a full restaurant and three staff calling in sick. The bar is spotless, your team is laughing and your last guest leaves happy. What's the first thing you're doing?
If your leadership style were a cocktail, beer or wine, what would it be and why?
What's one hospitality trend you wish would disappear forever?
We're called Uncommon Ground because we don't believe in ordinary. Tell us about something you've done that was a little uncommon, whether in hospitality or elsewhere, that made a real difference.
Why Oakover Grounds? Why Uncommon Ground Group? And why now?
Applications close Wednesday 16th July 2026.
Uncommon Ground Group
Come as you are. Leave a little different.
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📌 Venue Manager - Oakover Grounds (Australia)
🏢 Chapel Farm
📍 Australia