MKR Groups operates established Japanese dining venues across Sydney.
We are currently seeking an experienced FOH Supervisor or Restaurant Manager to join our team at Jizakana Cammeray.
Location
Jizakana Cammeray
Salary & Employment
$61,000–$74,000 per year (based on experience)
Full-time position (approx. 40 hours per week)
Super + Annual Leave + Tips
What You’ll Do
Lead daily FOH operations and maintain high service standards
Manage stock control, ordering, and cost efficiency
Prepare and manage staff rosters
Train and support FOH team members
Coordinate closely with kitchen teams to ensure smooth service
Maintain venue presentation, hygiene, and operational standards
What We’re Looking For
Minimum 1+ year experience in a Supervisor or Restaurant Manager role
Strong FOH operations and team leadership experience
Ability to manage a quick-paced hospitality environment
Strong communication and organisational skills
Fluent English required
NSW RSA required
Why Join Us
Performance-based bonuses
Staff discounts across all MKR venues
Free staff meals
Supportive and structured team environment
Stable position within an established Japanese dining group
Job Type: Full time
Pay: $61,000.00 – $74,000.00 per year
Perks:
Employee discount
Professional development assistance
Experience:
Restaurant management: 1 year (Required)
Work Authorisation:
Australia (Required)
Work Location: In person
📌 Restaurant Supervisor Cammeray (Australia)
🏢 MKR
📍 Australia
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