Head Chef No Nights & Work Life Balance Sunshine

Head Chef No Nights & Work Life Balance Sunshine

03 Aug
|
@
|
Sunshine

03 Aug

@

Sunshine

Head Chef - no nights & work life balance

Head Chef – $85K + Super | No Nights | Daytime Hours Only

One Block Back – Sunshine Coast

Why You’ll Love This Role

Starting from $85,000 + super – market-market-competitive salary above industry average

Daytime hours only – kitchen closes 2pm daily

Work-life balance – no nights

Creative input into menu + autonomy in the kitchen

Supportive, family-style team environment

About Us

One Block Back is a much-loved Sunshine Coast café serving fresh, creative food in a relaxed, welcoming setting. We believe in outstanding flavour, beautiful presentation and looking after our people. Our kitchen culture is positive, professional and focused on balance – both on the plate and in your lifestyle.

The Role

We’re looking for a passionate and experienced Head Chef to take ownership of our kitchen. This is a leadership role for someone who thrives on creativity, consistency and organisation.

You’ll be responsible for:

Leading, mentoring and managing the kitchen team

Designing and refining menus in line with our brand

Managing rostering, ordering, stock and costs

Maintaining high standards of food quality, presentation & hygiene





Running a smooth, efficient kitchen that’s wrapped by 2pm every day

What We’re Looking For

Experience as a Head Chef or senior chef in a busy kitchen

Strong leadership and communication skills

Skilled in rostering, ordering and cost control

A balance of creativity and consistency

Positive, team-focused attitude

What’s On Offer

Starting from $85K + super salary package

A genuine work-life balance role – no split shifts, no nights

A supportive environment where your creativity and leadership are valued

Stability and ownership – make the kitchen your own

Unlock job insights

Hirer responsiveness Salary match Number of applicants

Your application will include the following questions:
Do you have experience as a chef in a high volume restaurant?
Which of the following statements best describes your right to work in Australia?
How many years' experience do you have as a Head Chef?
Do you hold a current Food Safety Supervisor certificate?
How much notice are you required to give your current employer?
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📌 Head Chef No Nights & Work Life Balance Sunshine
🏢 @
📍 Sunshine

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