We are looking for a reliable and motivated Pasta Chef to join our busy takeaway pizza shop. You will be responsible for preparing and cooking our pasta dishes to a consistently high standard while maintaining a clean, organised and efficient kitchen.
This role is ideal for someone who enjoys working in a rapid-paced environment and takes pride in producing quality food.
Key Responsibilities
Prepare and cook all pasta dishes according to shop recipes and presentation standards.
Operate commercial fryer
Cook pasta to the correct texture and prepare sauces consistently.
Portion ingredients accurately to minimise waste and maintain food costs.
Assist with food preparation, including vegetables, meats and sauces.
Monitor stock levels and notify management when supplies are running low.
Follow all food safety, hygiene and sanitation procedures.
Maintain a clean and organised workstation throughout each shift.
Wash dishes and clean kitchen equipment as required.
Work efficiently during busy service periods while maintaining quality.
Assist with other kitchen duties when required, including helping the pizza team.
Skills & Experience
Previous experience working in a commercial kitchen is preferred but not essential.
Ability to work quickly under pressure.
Robust attention to detail and consistency.
Good communication and teamwork skills.
Reliable, punctual and well presented.
Understanding of food safety and hygiene practices.
Requirements
Availability to work evenings and weekends 5pm to 9pm.
Ability to stand for extended periods and perform manual kitchen tasks.
Australian working rights.
What We Offer
Friendly and supportive team environment.
On-the-job training.
Adaptable roster.
Opportunity to develop hospitality skills and grow within the business.
If you are hardworking, enjoy cooking and thrive in a fast-paced kitchen, we’d love to hear from you.
Pay: $25.00 – $30.00 per hour
Work Location: In person
📌 Pasta Chef Frankston
🏢 Footsies Pizza
📍 Frankston
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