We’re looking for an experienced and enthusiastic Barista to join our team at Sage Bakehouse.
About the role:
Confident working independently in a fast-paced environment.
Able to comfortably handle 5–6kg of coffee per shift on your own.
Experience working with Toby’s Estate coffee (or similar specialty coffee) preferred.
Consistently produce high-quality coffee and maintain excellent presentation.
Assist with customer service and contribute to a positive team culture.
What we’re looking for:
Previous barista experience in a busy café.
Strong latte art and milk texturing skills.
Reliable, punctual, and able to work under pressure.
Positive personality with a can-do attitude.
Friendly and skilled communication skills.
Passion for coffee and delivering outstanding customer experiences.
If you’re a motivated barista who takes pride in your work and enjoys being part of a growing café, we’d love to hear from you.