JRM is looking for a Kitchen Hand to join our corporate team, Monday-Friday, minimum 38 hours per week, every week.
Responsibilities
Maintain a clean and organised kitchen space, ensuring a high standard of hygiene and safety
Collaborate with the kitchen team to ensure smooth services
Contribute to dishwashing and kitchen organisation
Adhere to food safety guidelines
Assisting with deliveries and following FIFO
Support food preparation and plating
What We're Looking For
Full Australian working rights
Previous experience working in a commercial kitchen
Experience operating a commercial dishwashers
Skills in food preparation and plating is commended
Strong communication and professional presentation
Reliable, punctual,
and capable of committing Monday-Friday every week
Benefits
Immediate start available
Stable work Monday to Friday, ongoing
Excellent rates paid weekly
Work in a state-of-the-art kitchen, National Recognised Employer of Choice
About JRM
JRM is Australia's leading hospitality staffing agency, led by acclaimed Chef James Metcalfe. Our focus on quality and professionalism means our team works across some of Australia's most premium settings.
If you're an experienced kitchen skilled looking for consistent weekday work, we'd love to hear from you.
We'd love to meet you, so please get in touch to organise an interview.
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