Croff Bakehouse is looking for a reliable and fast-paced Breakfast Cook to join our current West Leederville flagship location.
You will work alongside our Head Chef to execute service efficiently while maintaining consistency and quality across the menu. This role is suited to someone confident working both within a team during busy rush periods, and independently on days or shifts where the Head Chef is not present.
We are looking for someone organised, proactive and able to handle a fast-paced café environment with solid service awareness.
Key Responsibilities
Execute breakfast and brunch service efficiently during peak hours
Work alongside the Head Chef during busy service periods
Independently manage kitchen operations on designated shifts
Maintain consistency in taste, presentation and portioning
Assist with daily prep and stock rotation
Monitor prep levels and minimise wastage
Maintain food safety, cleanliness and kitchen organisation
Contribute ideas for seasonal specials and menu improvements
Requirements
Minimum 2 years’ experience in a café or brunch kitchen
Strong understanding of rapid-paced service workflow
Ability to work independently and stay organised under pressure
Confident multitasking during busy service periods
Reliable and punctual with availability for early mornings and weekends
Positive attitude and ability to work well within a team
Apply with your CV and availability.
Job Type: Full time
Pay: $33.00 – $35.00 per hour
Work Location: In person
📌 Breakfast Cook West Leederville
🏢 Croff Bakehouse
📍 West Leederville
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