Landing is seeking a talented Pastry Chef to join our skilled team in Scarborough, Queensland. As a full time Pastry Chef, you will be responsible for creating beautiful pastries and cakes that get you excited to bake.
What you'll be doing
A mix of prep, lamination and bake shifts.
Collaborating with the Head Chef to innovate new menu items and seasonal offerings
Maintaining a clean and organised work workplace, adhering to food safety and hygiene regulations
Assisting with inventory management and ordering of necessary supplies
What we're looking for
Minimum 1 year of experience as a Pastry Chef
Strong technical skills in preparing a diverse range of pastries and cakes
A love for lamination and attention to detail
Efficiency minded
Good communication and teamwork skills
What we offer
At Landing, we are committed to making what we love and sharing that love with our customers. We provide a supportive and cooperative work setting where our employees can thrive.
We offer competitive wages and prospects for career advancement.
About us
Landing is a new bakery by the sea in Scarborough. We love simple stuff done incredibly well. We love classic flavour combinations. We love creativity moving with the seasons. On our menu, pastry will lead the way with sandwiches, coffee and sausage rolls supporting.
If you're a talented Pastry Chef who wants a supportive team and beautiful place to work, we'd love to hear from you. Apply now to join our team!
Even if you haven't led a team before, we'd love to hear from you as we are still building our baking team.
Job Type: Full-time
Pay: $70,000.00 – $80,000.00 per year
Benefits:
Employee discount
Professional development assistance
Experience:
Baking: 2 years (Preferred)
Work Authorisation:
Australia (Required)
Work Location: In person
📌 Pastry Chef Scarborough
🏢 Landing Bakery
📍 Scarborough
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