Long established wine bar/cafe is looking for a chef to join our team. Under the guidance of our head chef, you will be a self starter, have a great eye for detail and be passionate about food. The right applicant will be rewarded commensurate with their experience. This is an opportunity to join a friendly, small team in a excellent location.

Remuneration: $80,000 Per Annum

Tasks & responsibilities
planning menus, estimating food and labour costs, and ordering food supplies
Creating menu items, recipes and developing dishes ensuring variety and quality
monitoring quality of dishes at all stages of preparation and presentation
discussing food preparation issues with Venue Manager and kitchen and waiting staff
demonstrating techniques and advising on cooking procedures
preparing and cooking food
freeze and preserve foods
explaining and enforcing hygiene regulations
select and train staff
oversee and monitor the work of kitchen staff to ensure all tasks are done as required
give staff feedback on their performance to enable staff development
ensure any staffing issues are resolved fairly and quickly

About You





To be successful in this role, the ideal candidate will have proven culinary and managementexperience. Excellent communication skills, demonstrating leadership and organisational abilities.
Proven leadership experience within a rapid-paced kitchen setting
High standard of food preparation and productivity
Ability to maintain professionalism under pressure
Experience in budget management and cost control
Exceptional presentation, communication, time management & attention to detail
Ability to work a flexible rotating roster including nights/weekends

Requirements:

Qualification: AQF Diploma or higher qualification in Commercial Cookery, Hospitality Managementor a closely related field, or an equivalent overseas qualification. At least three years of relevantemployment experience may substitute for the formal qualification in accordance with ANZSCO.

Experience: At least one year of relevant full-time commercial Chef experience.

Pay: $80,000.00 per year

Work Location: In person

📌 Chef Full Time Surry Hills
🏢 Pieno Cafe
📍 Surry Hills