Join Canberra’s premier Italian-style steakhouse in a leadership role combining hospitality management and wine expertise. Market-competitive salary, career growth, and staff benefits with an award-winning hospitality group.
COMPA is Canberra’s premier Italian-style steakhouse â where exceptional produce meets a high quality wine list. We are seeking an Assistant Venue Manager & Sommelier to support our Venue Manager in delivering outstanding guest experiences, leading our front-of-house team, and curating exceptional beverage offerings.
Join a vibrant, award-winning hospitality group with career pathways across Australia
Competitive salary + superannuation + professional development opportunities
Lead and inspire a passionate, skilled, and supportive team who love what they do
Staff discounts at a range of premium venues in Sydney, Melbourne and Brisbane
Work in a agile, high-quality workplace with a strong focus on service excellence
Key responsibilities:
Running the floor and bar with energy and style alongside our Venue Manager
Guiding guests to the perfect food and wine match
Curating and managing our wine & beverage lists, ensuring quality and cost control
Leading, training & inspiring our FOH and bar teams to deliver high service standards
Keeping service sharp, smooth and always guest-focused
About you:
2+ years in a management or assistant management role in a quality restaurant or bar
WSET accreditation or serious wine knowledge (Australian and Italian wine knowledge a plus)
Strong bar operations and cocktail expertise
Proven leadership skills with the ability to inspire and develop a team
Excellent communication, organisational, and problem-solving skills
ACT RSA and full Australian working rights
To apply online, please click on the appropriate link below.
J-18808-Ljbffr