About the Role:
We are currently on the hunt for an experienced and talented Chef to join the team in our Bundoora location
You'll be responsible for:
- Maintaining the highest level of standards for all products prepared by yourself
- Follow health & safety procedures at all times
- Produce superior product displays
Requirements:
- Experience as a sous chef in the ala-carte breakfast and lunch service.
- Experience with managing a large team
- Relevant qualifications
- Passionate about providing a truly memorable customer service experience every time.
- Great personality and personal presentation
- Excellent time management and prioritisation skills
- Able to obtain a current police check