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Furner’s Hotel is a well-loved local pub with a welcoming bistro, gaming room, and a friendly team. We’re looking for a Head Chef to lead the kitchen and help deliver great pub meals for locals and visitors. This is a great opportunity to take ownership of the kitchen in a supportive venue with plenty of local character.
What you can expect in a day in the role
As a Head Chef, along with encouraging teamwork and a safe working environment, you will be responsible for leading:
- Day-to-Day operations of the Kitchen
- Lead the Kitchen team with daily, weekly, and monthly tasks.
- Food preparation and menu planning
- Maintaining COGS, ordering, and inventory
- Rostering and budgeting
- Training and development of recent and current staff
What you’ll bring to the role
As our Head Chef, you will bring a positive attitude and team approach to our kitchen. You will also have:
- A trade qualification in commercial cookery (Cert III or Cert IV in commercial cookery)
- Advanced computer literacy, in particular, experience using software to order and cost goods, maintain stock control, and develop employee rosters
- A flexible approach to working hours, with the ability to work a variety of shifts, including split shifts, across a 7-day rotating roster.
- Previous experience in pub/bistro-style dining would be advantageous
- Excellent interpersonal and communication skills.
An appointee to this role may be subject to pre-employment and ongoing screening checks.
What you can expect from us:
Along with this fantastic role and Federal Hospitality discounts across our hospitality and tourism properties, you will also receive:
- Access to hundreds of discounts across many brands, helping you save on everyday expenses, including phone bills, fuel and groceries, fashion, restaurants, and entertainment
- Supportive work environment with learning and development opportunities
- Staff Uniform supplied
- Free Parking (where available)
Vantage Hotel Group operates across Tasmania through community-based hotels employing over 200 people state-wide.
The Vantage hotel estate comprises 12 hotels around Tasmania, which provide a combination of bar, gaming, bistro, accommodation and entertainment services to our customers.
Established in 1999, Vantage Group is all about creating good times and our vision is to be the first choice in community pubs.
To learn more about working with us, visit the Federal Hospitality careers website at federalhospitality.com.au
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📌 Head Chef (Ulverstone)
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📍 Ulverstone