Peninsula Club in Dromana, Victoria is seeking an enthusiastic Casual Commis Chef to join our kitchen team. You’ll work hands-on from prep to pass in a quick-paced, supportive environment, helping keep the service smooth and the quality high.
Bring a Cert III or IV in Commercial Cookery, a Food Safe certificate, and experience in a busy pub or bistro. You’ll join a friendly team, rotate weekends and public holidays, with opportunities to develop your skills within Pegasus Leisure Group.
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📌 Fast-Paced Commis Chef — Grow Your Culinary Career (Ballarat)
🏢 Pegasus Leisure Group
📍 Ballarat
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