RMW Group is seeking a hands-on Head Chef to lead one of our busy venues and drive standards across service and strategy. You will be supported by an experienced operations team while having autonomy to lead your kitchen and team.
This role requires a proven Head Chef or Senior Sous background in high-volume settings, solid leadership, and a solid grasp of food cost controls and kitchen finances. A calm, proactive approach and passion for food are essential.
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📌 Head Chef: Lead a High-Volume Kitchen & Build a Team (Australia)
🏢 RMW GROUP
📍 Australia
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