At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast‑food. We’re Australia’s only rapid‑food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.
Job Description
As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant. You will be leading the team through busy service periods, crew training, proactively improving guest experience, and supporting inventory and financial management as required. Salary starting at $65,000, but can negotiate once results are proven.
Qualifications
- Experience leading a team within a busy, high volume hospitality environment
- Experience delivering exceptional customer service
- Exceptional communication skills
- Passion for inspiring, leading and developing your team
Benefits
- Exceptional company culture
- Career growth – Australia and internationally
- Opportunity to become a franchisee
- Quarterly bonus scheme
- Free uniform