Friday's Sous Chef - Fast-Paced Kitchen, Growth & Perks (City of Ryde)

03 Aug

T.g.i-Friday

City of Ryde

03 Aug

T.g.i-Friday

City of Ryde

TGI FRIDAYS Australia is seeking a Sous Chef to join our Friday’s Family and help drive the kitchen’s energy and success.

You’ll partner with the Head Chef to run the kitchen, craft our signature dishes with bold flavours, and uphold strict food safety standards in a quick-paced setting. This role rewards you with competitive pay, free manager meals, a birthday voucher, and ongoing growth opportunities across our venues.

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📌 Friday's Sous Chef - Fast-Paced Kitchen, Growth & Perks (City of Ryde)
🏢 T.g.i-Friday
📍 City of Ryde

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