Positions now available for Kitchen Manager / Head Chef

Venue: VAT 116 Pub

Available for Immediate Start

The ideal candidates will possess great people and leadership skills to assist in growth and development as we expand our business. A great attention to detail can be the deciding quality to set you apart. If you have a desire to grow long term with a rapidly growing company, we would love to hear from you.

Positions can commence immediately, but not required. Salary packages and Full Time Status will be discussed on an individual basis and be based on commitment and experience. Applicant and VAT116 may agree to commence in a casual Role through a probation period.

Responsibilities:

- Full Management of Kitchen Operation:

- Possesses a clean and explicit understanding of creative plate presentation

- Competent in Food Safe operations

- Full competency on all aspects of the kitchen operation

- Rostering & Staff Selection

- Food Costs and Controls





- Successfully promote and publicise our brand

- Nurture a positive working environment jointly with the FOH leadership team

- Confidence in your ability to train and develop Apprentices and entry level cooks

Requirements:

- Proven working experience in similar position

- Demonstrate career experience and desire to grow long term

- Proficiency in English REQUIRED (Spoken & Written)

- Self starter with the ability to motivate others

As a growing company, we are looking for motivated and driven individuals who possess a desire to grow their career as the business expands.

Please apply only if you possess the above criteria and are driven to succeed in a hospitality management career.

Please Reply via the Seek Portal

or

Email: ****@KenlyWA.net.au

📌 Kitchen Manager / Head Chef (Rockingham)
🏢 Vat 116
📍 Rockingham