Minor Hotels, Oaks Cypress Lakes Resort, is seeking a service-driven Food & Beverage Manager to lead the restaurant and bar operations in a busy resort setting.
You will oversee daily operations, promote offerings, coach staff, manage rostering, and ensure RSA, hygiene and guest satisfaction. Evening shifts and weekend work are required. Outstanding team culture and growth opportunities opportunities are on offer.
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📌 F&b Manager — Lead Service & Team Excellence Cessnock
🏢 Vera Security
📍 Cessnock
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