Coral Expeditions is looking for a capable Chef to manage the Galley on board their expedition ships. Your role will involve ensuring timely delivery of quality meals to guests while maintaining high standards of food safety and presentation.
You will work in a unique setting that allows you to explore spectacular destinations.
This position offers a range of perks, including free accommodation and meals, career pathways in maritime, and discounts on various services. Ideal candidates will have at least 3 years of industry experience and a Diploma in Culinary Arts or Hospitality Management.
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📌 Maritime Chef: Galley Lead On Expedition Voyages Brisbane (Australia)
🏢 Coral Expeditions
📍 Australia
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