Dishoom Bombay Indian Restaurant in Joondalup WA 6027 is seeking an experienced Restaurant Manager to lead front-of-house operations and ensure smooth daily running. You will oversee staff, deliver excellent customer service, manage operations, and help drive business growth in a busy hospitality setting.
The role requires 1–2 years of full time experience in restaurant management, solid leadership, and excellent customer service skills.
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📌 Restaurant Manager: Lead Front Of House Excellence & Growth Perth
🏢 Peopleone Consulting
📍 Perth
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