Peppina is Hobart's signature restaurant, celebrating the heritage of Culinary Director Massimo Mele. Named after his Nonna, Peppina delivers modern Italian cuisine with a distinctly Tasmanian twist. Our produce-driven philosophy focuses on simplicity, seasonality, and quality - where local ingredients are the hero and authenticity is at the heart of everything we do.
The Opportunity
We are seeking vibrant and committed hospitality professionals to join our Signature Restaurant team at Peppina. We are seeking enthusiastic Section Waiter/Bartenders, you will play a key role in delivering exceptional guest experiences through engaging service, beverage expertise, and genuine hospitality.
Working within the restaurant, you will be responsible for serving our premium food offerings, engage with guests, and supporting the delivery of a seamless dining experience. You will bring our food offering to life through product knowledge and thoughtful recommendations while maintaining the high standards of service and presentation synonymous with Peppina and The Tasman.
You will also support the opening and closing of the restaurant, maintain stock and presentation standards, and contribute to the smooth operation of service throughout each shift.
Key Accountabilities
Deliver seamless food and beverage service, ensuring timely and elegant delivery of dishes from kitchen to table
Take accurate orders and provide knowledgeable menu guidance to enhance the guest experience
Host and engage with guests, creating a warm, welcoming, and personalised dining atmosphere
Bring the menu to life through storytelling of dishes, ingredients, and culinary inspiration
Support restaurant opening and closing procedures, ensuring operational readiness and closure standards are met




Manage accurate billing and payment processing to conclude service efficiently
Maintain strong communication with kitchen and service teams to ensure smooth service flow
Uphold exceptional presentation, cleanliness, and service standards at all times
Contribute to an elevated, immersive dining experience aligned with Peppina's signature offering
Profile
Minimum 2 years' experience in a similar role within a hospitality environment
Genuine interest in and knowledge of local Tasmanian produce
Experience in sequence of service and premium plated dining delivery
Experience in using POS ordering systems
Enjoys storytelling and sharing the history and inspiration behind food and dishes
Robust work ethic with a commitment to exceptional guest service
Excellent communication skills with strong attention to detail
Valid Responsible Service of Alcohol (RSA) Certificate
Full working rights in Australia
Flexibility to work across a rotating roster including days, evenings, weekends, and public holidays
Rewards for work, benefits for your lifestyle
Join a supportive, progressive, and highly experienced team
Be part of something truly unique within The Tasman experience
Access generous benefits and discounts for yourself, family, and friends across over ****+ Marriott properties worldwide
Extensive career development, learning, and growth opportunities
Wellbeing programs and initiatives designed to support you personally and professionally
Enjoy a relaxed lifestyle with easy access to world-class events and experiences across Tasmania
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

📌 Peppina - Section Waiter/Bartender (Hobart)
🏢 THE LUXURY COLLECTION
📍 Hobart