Stringybark Winery & Restaurant is looking for a skilled and reliable Chef to join our kitchen team on a full time basis.
Located in the beautiful Chittering Valley, Stringybark is a well-known winery and restaurant offering seasonal menus, quality food, local wines, a beer garden, and functions including weddings and private events.
We are seeking a Chef who can work confidently in a busy kitchen workplace and help maintain the high standard of food and service our customers expect.
What's on Offer:
A salary paying up to AUD$ to $ per year plus superannuation
A good work life balance and to be able enjoy the Australian way of life
A busy and rewarding kitchen environment
Key Requirements:
Proof of formal qualifications in commercial cookery
Minimum of 1 years post qualification experience
High level of communication skills
Reliable background and good progression throughout your career




Detailed written references from past employers available
A good attitude and the desire to live and work in Australia on a permanent basis
If you been searching for that next great opportunity and aspire a long and
successful career, make sure to apply now.
Skills and Experience
Previous experience in a similar role
Have some knowledge in Italian food
Have an outgoing personality
Innovative and creative approach to cooking
Thorough understanding of food safety requirements
Hold a Diploma and advance in Hospitality
Experience running a shift
Benefits:
Employee discount
Free food
Parental leave
Education:
Advanced Diploma (Preferred)
Experience:
cook or chef: 1 year (Preferred)
Work Location: In person

📌 Chef Northam (Australia)
🏢 Stringybark
📍 Australia