D&Y; Hospitality Management Pty Ltd in Hobart, TAS, is seeking an experienced Chef to lead our culinary team in a vibrant Asian fusion kitchen. You will plan, prepare and cook high-standard dishes, oversee operations and maintain safety and presentation across service.
As Chef, you will mentor kitchen staff, develop recent menus, manage inventory and costs, and collaborate with management and front-of-house to deliver exceptional guest experiences.
#J-18808-Ljbffr
📌 Lead Asian Fusion Chef - Menu Innovator & Kitchen Leader (Launceston)
🏢 DandY Hospitality Management
📍 Launceston
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.