Chef Position at Jo's Curry House
Join our dynamic team as a full-time Chef at Jo's Curry House, a renowned restaurant located in Bunbury W.A .
We are seeking an experienced professional with a proven track record in the hospitality industry to contribute to our exciting culinary workplace.
Skills and Experience:
Minimum of two years' experience as a chef in a quick-paced environment
Certificate IV in Commercial Cookery (or equivalent)
Demonstrated ability to consistently deliver high-quality food
Strong interpersonal skills with a proven ability to foster relationships within a team-based environment
Proficiency in planning menus to accommodate diverse cultural and dietary requirements
Availability for full-time work (38 hours per week)
Responsibilities:
Plan and prepare nutritious meals and food items
Cater to customers with special dietary requirements and allergies
Collaborate with the director to order food supplies
Ensure safe and hygienic storage, handling, and preparation of food




Maintain adherence to cooking methods, portions, and recipes
Uphold a clean and well-presented kitchen, compliant with food safety standards
Contribute to a protected and friendly work environment as an integral part of the team
We offer a market-competitive salary package plus superannuation.
If you are a passionate and skilled chef looking for an exciting opportunity, please submit your application, including a cover letter and resume, to .
We look forward to welcoming you to our team at Jo's Curry House.
Job Types: Permanent, Full-time
Pay: $78, – $85, per year
Perks:
Employee discount
Ability to commute/relocate:
Bunbury WA : Reliably commute or planning to relocate before starting work (Required)
Experience:
Chef: 2 years (Required)
Work Authorisation:
Australia (Required)
Work Location: In person

📌 Indian Cuisine Chef Bunbury (Australia)
🏢 Jo's Curry House
📍 Australia