Room 19 is a vibrant Asian fusion brunch café located in the heart of Adelaide CBD. We are passionate about delivering high-quality food, exceptional customer service, and memorable dining experiences. Due to continued business growth, we are seeking an experienced and motivated Cook to join our kitchen team.

Location: Adelaide SA

Salary: $75,000 plus superannuation based on experience

Key Responsibilities

-Preparing and cooking a variety of café and Asian fusion dishes in accordance with established recipes and quality standards.

-Assisting with menu preparation and daily food production.

-Monitoring food quality, presentation, and portion control.

-Ensuring food is prepared and stored in compliance with food safety and hygiene regulations.

-Checking the quality of ingredients and reporting stock requirements.

-Assisting with inventory control and stock rotation.

-Maintaining a clean and organised kitchen environment.





-Working collaboratively with other kitchen staff to ensure efficient service during busy periods.

Skills and Experience

-Relevant Certificate III qualification or higher in Commercial Cookery, or equivalent experience.

-Minimum 2 years of relevant commercial kitchen experience.

-Experience in café, brunch, or Asian fusion cuisine will be highly regarded.

-Strong understanding of food safety and kitchen operations.

-Ability to work efficiently in a fast-paced setting.

-Reliable, punctual, and able to work weekends and public holidays.

If you are passionate about quality food and enjoy working in a dynamic hospitality environment, we would love to hear from you.

Pay: $75,000.00 – $80,000.00 per year

Benefits:

- Employee discount
- Employee mentoring program
- Free drinks
- Free food
- Health insurance
- Professional development assistance

Work Location: In person

📌 Cook (Full Time) (Adelaide)
🏢 room19
📍 Adelaide