KAMAL BROTHER'S PTY LTD We are looking for a motivated and experienced Chef/Cook to join our growing kitchen team on a full-time basis. This position is ideal for a passionate hospitality professional who enjoys preparing high-quality Italian cuisine while maintaining excellent food safety and kitchen standards.
You will work closely with management and the kitchen team to ensure every customer enjoys a memorable dining experience. Benefits Full-time permanent position. Annual salary of $80,000 plus superannuation.
Secure long-term employment with an established restaurant. Supportive and friendly team environment. Opportunity to develop your culinary skills and career.
Exposure to authentic Italian cooking techniques and recipes. Modern commercial kitchen with quality equipment. Staff meals and employee discounts Task & responsibilities Plan, prepare and cook a variety of Italian meals including pasta, pizza, seafood, meat and vegetarian dishes.
Prepare and portion ingredients to ensure efficient kitchen operations. Assist in planning menus and introducing seasonal or special dishes. Monitor food quality, presentation and consistency to maintain high standards.
Season food during preparation and cooking to achieve authentic flavours. Ensure all meals are prepared and served within required timeframes. Monitor stock levels and assist with ordering food supplies and kitchen consumables.
Inspect food ingredients to ensure freshness and quality.
Store food correctly and minimise food wastage. Maintain high standards of food hygiene and comply with all food safety regulations.
Maintain cleanliness of kitchen equipment, utensils and work areas. Train and assist junior kitchen staff where required. Work collaboratively with front-of-house staff to ensure excellent customer service.
Follow workplace health and safety procedures at all times. Qualification & experience Minimum 1 year of relevant full-time work experience as a Chef or Cook. Relevant Certificate III or IV in Commercial Cookery (preferred but not essential where sufficient experience exists).
Sound knowledge of commercial kitchen operations and food safety practices. Ability to work efficiently in a busy restaurant environment. Strong organisational and time management skills.
Ability to work evenings, weekends and public holidays. Positive attitude with excellent teamwork and communication skills. Passion for Italian cuisine and delivering consistently high-quality food.
About Company Gino's Spaghetti Bar is a well-established Italian restaurant in Yokine, Western Australia, renowned for its freshly prepared pasta, pizzas, traditional Italian dishes and warm hospitality. We are committed to using quality ingredients and providing outstanding customer service in a fast-paced, team-oriented environment. Work Type: Full time Salary: $80000-82000 Job Publish: 02-08-2026 Job Expire: 01-09-2026 Apply on: Chef/Cook Job here!
This job is brought to you by workinitiatives.com.au.
📌 Chef/Cook (Yokine)
🏢 Sociable Tech
📍 Yokine
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.