OUR TEAM.

The best thing about the Hospitality industry is the ability for everyone to find their niche and working for the Three Pound Group is no exception. Whether you are front of house, in the kitchen, in marketing or working as a yardie, everyone is a crucial and valued member of the team – a team that feels more like family – albeit a very large family, with over 350 members and growing.

At the core is a management team with diverse histories and experiences that bring an incredible depth of standard to the Group. With a culture that is not satisfied with a “that’ll do” attitude, the management team drive and encourage constant improvement and growth throughout all departments. This also leads to many opportunities for further training and career growth within the group and we believe strongly in fostering talent, where there is loyalty and dedication.

- White Horse Venue Manager | Full Time | $90,000+ Superannuation

The Role

We are seeking an experienced Venue Manager to lead the team at the White Horse Tavern. In this senior leadership role, you will oversee all aspects of the venue operations, team management, customer engagement and financial performance. You will set the tone for service excellence, drive operational efficiency and cultivate a strong workplace culture aligned with TPG’s values. Reporting to the Operations team you will play a strategic role in implementing initiatives to grow the venue’s reputation and profitability.





Key Responsibilities

- Oversee all daily venue operations, ensuring a seamless guest experience and operational efficiency

- Recruit, lead, and develop a high-performing front-of-house team

- Monitor and manage staffing levels, rosters, and labour costs to meet business targets

- Deliver outstanding customer service and manage guest relationships

- Manage financial reporting including budgeting, forecasting, and end-of-day reconciliations

- Implement and uphold Three Pound Group’s service and brand standards

- Ensure compliance with all RSA, health, safety, and licensing regulations

- Lead by example, cultivating a positive, proactive, and professional team culture

- Continuously identify opportunities for innovation, improvement, and efficiency

Experience and Qualifications

- Minimum 3+ years in a senior hospitality management role

- Solid understanding of venue operations, P&L; management, and cost control

- Exceptional interpersonal and communication skills

- Valid unrestricted Approved Managers Card

- A passion for hospitality and a commitment to delivering exceptional customer experiences

If you are ready to lead a dynamic team and take ownership of a new venue within one of WA’s most respected hospitality groups, we want to hear from you. Please apply below with your resume and a cover letter introducing yourself.

Apply here

📌 White Horse Venue Manager (Burswood)
🏢 Three Pound Group
📍 Burswood