We are French restaurant (La Belle Vie) in northern inner-city suburbs of Brisbane with a great reputation, on the hunt for a passionate and committed Head Chef to lead our kitchen.

Applicants should have a relevant diploma level qualification or at least 5 (five) years’ experience as a chef for this fulltime position.

We are seeking a candidate for long term position.

The Role:

- Place orders and monitor stock take

- Food preparation and production

- Lead the kitchen in all aspects

of kitchen operation and food prep

- Adhere to HACCP procedures

Looking For:

- At least 5 (five) years’ experience as a chef

- Familiarity with French cuisine and ability to follow cooking techniques

- Passion for cooking with exceptional organisational skills

- Eye for details in all aspect of cuisine

- High level of resilience, strong work ethic, autonomous and open to feedback

- Available to work lunch and dinner, 7 days a week

On Offer:

- Opportunity for growth





- Dynamic and supportive team environment

- Two days off per week

- Staff discounts & group perks

You must have/ be able:

- Valid Australian working rights

- Well groomed with strong communication skills

- Own or reliable transportation

- Passionate about food and hospitality

If you’re ready to join a kitchen dedicated to quality and excellence, we’d love to hear from you.

Job Type: Full time

Pay: $80,000.00 – $88,000.00 per year

Benefits:

- Free drinks
- Free food
- Maternity leave
- Career development assistance

Ability to commute/relocate:

- Bardon QLD 4065: Reliably commute or planning to relocate before starting work (Required)

Experience:

- Kitchen: 4 years (Required)

Work Authorisation:

- Australia (Required)

Work Location: In person

📌 Chef (French Restaurant) (Bardon)
🏢 La Belle Vie Bistro
📍 Bardon