We are seeking an experienced and passionate chef/cook to join our team.
This is an exciting opportunity to work closely with our head chef in small, dynamic team that celebrates seasonal, fresh produce and farm-driven menus.
About the role:
- work collaboratively with the head chef and close /knit team
- prepare and present dishes using high-quality, seasonal ingredients
- contribute creatively to menu development
- maintain exceptional standards of cleanliness, food safety and workplace health
About you:
-experienced in fast-paced kitchen environment
- creative, attentive to detail and organized
- genuinely passionate about food and hospitality
- reliable and punctual - you understand the importance of your role within a tight team
- confident working both independently and as a part of the team
The position offers an immediate start for the right candidate
Pay: Up to $39.00 per hour
Advantages:
- Employee discount
- Free drinks
Work Location: In person
📌 Casual Chef (West Hobart)
🏢 Pigeon Hole Cafe
📍 West Hobart
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