About Us

Strato Melbourne is one of Melbourne's premier rooftop dining destinations, located on the 40th floor in Southbank. Renowned for its breathtaking panoramic views, relaxed atmosphere and exceptional hospitality, Strato offers a modern Australian dining experience featuring fresh, locally sourced seasonal produce and flavour-driven dishes crafted with quality ingredients. Alongside its restaurant and bar, Strato hosts private events, corporate functions and unique dining experiences, delivering memorable moments high above the Melbourne skyline.

As our business continues to grow, we are seeking an experienced and passionate Chef to join our professional kitchen team and contribute to maintaining the high culinary standards our guests have come to expect.

Key Responsibilities

- Planning, preparing and cooking a wide variety of contemporary Australian dishes using fresh, seasonal and locally sourced ingredients.
- Preparing, seasoning and cooking food in accordance with established recipes, restaurant standards and contemporary cooking techniques.
- Monitoring food quality throughout all stages of preparation, cooking and presentation to ensure consistency and customer satisfaction.
- Assisting in menu planning, seasonal menu development and introducing innovative dishes and daily specials.
- Supervising food preparation and cooking activities within the kitchen.
- Ensuring all meals are presented to a consistently high standard with appropriate portion control.
- Managing inventory, ordering food supplies and liaising with suppliers to maintain adequate stock levels.
- Inspecting food ingredients and finished products to ensure freshness, quality and compliance with food safety standards.
- Maintaining a clean, organised and hygienic kitchen in accordance with food safety regulations.
- Ensuring compliance with workplace health and safety requirements and food handling procedures.
- Training, supervising and mentoring junior kitchen staff where required.




- Assisting in rostering and coordinating kitchen operations during busy service periods.
- Working collaboratively with management and front-of-house staff to deliver exceptional guest experiences and efficient restaurant operations.

Qualifications & Experience

To be considered for this role, applicants must possess:

- Certificate IV in Commercial Cookery, Diploma of Hospitality Management, or an equivalent relevant qualification.
- Minimum of 2-3 years of full-time experience as a Chef in a reputable restaurant, hotel or commercial kitchen.
- Strong knowledge of modern Australian cuisine, seasonal menu planning and contemporary cooking techniques.
- Experience preparing a broad range of meat, seafood, poultry, pasta, vegetarian and dessert dishes to a high standard.
- Sound understanding of food safety regulations, kitchen operations, stock control and inventory management.
- Ability to work efficiently in a fast-paced kitchen environment.
- Strong organisational and time management skills.
- Excellent communication and teamwork abilities.
- Reliable, motivated and passionate about producing high-quality food.
- Availability to work evenings, weekends and public holidays as required.

What We Offer

- Competitive salary package.
- Supportive and professional working environment.
- Opportunity to work with an experienced culinary team at one of Melbourne's leading rooftop dining destinations.
- Long-term career development opportunities.
- Stable full-time employment with an established and growing hospitality business.

Apply Now

If you are a passionate Chef with experience in modern Australian cuisine and a commitment to culinary excellence, we would love to hear from you.

Join Strato Melbourne and become part of a team dedicated to delivering outstanding food, exceptional hospitality and unforgettable dining experiences above the Melbourne skyline.

Apply today and take the next step in your culinary career.

Note: Only shortlisted candidates will be contacted.

Pay: $80,000.00 – $85,000.00 per year

Work Location: In person

📌 Chef (Southbank)
🏢 Strato Melbourne
📍 Southbank