Pastry Cook (Lathlain)

Pastry Cook (Lathlain)

02 Aug
|
Grain Bakery WA
|
Lathlain

02 Aug

Grain Bakery WA

Lathlain

Position Summary

Pastrycook will be responsible for preparing, baking, decorating and presenting a wide range of pastries, cakes, desserts, breads and other baked goods while maintaining high standards of quality, food safety and presentation.

Key Duties and Responsibilities

- Prepare and bake a variety of pastries, cakes, desserts, breads, biscuits and specialty baked products.
- Decorate cakes, pastries and desserts according to business standards and customer requirements.
- Prepare fillings, creams, icings, glazes, mousses and dessert components.
- Develop and test new recipes and seasonal menu items.
- Monitor ingredient quality and ensure consistency of finished products.
- Calculate ingredient requirements and control food costs.
- Maintain stock levels and order ingredients and supplies as required.
- Ensure all products are prepared in accordance with food safety and hygiene regulations.
- Monitor storage conditions and rotate stock to minimise waste.
- Supervise and provide guidance to bakery assistants, apprentices and kitchen staff where required.
- Maintain cleanliness of equipment,



workstations and food preparation areas.
- Ensure compliance with workplace health and safety requirements.
- Assist management with menu planning and product development.

Skills and Experience Required

- Minimum one years of relevant work experience as a Pastrycook or similar role.
- Solid knowledge of pastry production, baking techniques and dessert preparation.
- Ability to work efficiently in a fast-paced environment.
- Excellent organisational and time management skills.
- Strong attention to detail and product presentation.
- Ability to work independently and as part of a team.
- Understanding of food safety and hygiene requirements.

Qualifications

- Certificate III in Cake and Pastry, Certificate III in Patisserie, or equivalent qualification.
- Relevant industry experience may substitute formal qualifications where applicable.

Pay: $80,000.00 – $84,000.00 per year

Work Location: In person

📌 Pastry Cook (Lathlain)
🏢 Grain Bakery WA
📍 Lathlain

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