Are you a passionate chef with a deep love—and a natural "sense"—for crafting exceptional dumplings? We are looking for a Dumpling Chef to join our central dumpling kitchen. You don't need decades of experience, but you do need a genuine passion for dumplings and a great feel for the craft.
Whether you are looking for Full-Time stability or Casual flexibility, we have a spot for you.
What We Offer
- Competitive Pay: Award Rate Level 4 to Level 6 (commensurate with your experience).
- Flexible Engagement: Full-Time or Casual positions available.
- Great Team: A fast-paced, supportive kitchen environment.
What We Are Looking For
- Chef Background: Proven experience working in a commercial kitchen environment.
- Dumpling sense: You have that true "dumpling sense" for dough texture, filling balance, pleating, and cooking techniques.
- Language Skill: Mandarin speaking is required for seamless kitchen communication.
- Work Ethic: Reliable, effective, and passionate about consistent quality.
Pay: $70,000.00 – $80,000.00 per year
Benefits:
- Employee discount
Language:
- Mandarin (Required)
Work Authorisation:
- Australia (Required)
Location:
- Sydney NSW (Required)
Work Location: In person
📌 Mandarin speaking Dumpling Chef | Full-Time or Casual| (Sydney)
🏢 Lotus Dining
📍 Sydney
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