We are looking for an All-rounder to join our team.
Our trading hours are 9:00 AM – 7:00 PM, so no late-night shifts
If you’re passionate about the food industry, value cleanliness, and enjoy working as part of a team, we’d love to have you on board to help us deliver a great dining experience for our customers.
Job Responsibilities:
- Assist with stock receiving and organizing supplies
- Help with marinating meats, cutting ingredients, and daily food prep
- Learn and use cooking machine to prepare food
- Occasionally assist at the front counter (cashier / serving meals) when needed
- Maintain cleanliness and safety in the kitchen area
Requirements:
- Basic spoken English for simple customer communication
- At least 1 year of kitchen experience
- Mandarin-speaking preferred to facilitate communication within our team
- Good teamwork skills, organized, and attentive to hygiene
- Familiar with Chinese kitchen operations and food safety standards
Work Arrangement:
- Full-time, part time, casual positions available
- Part-time candidates must be available at least 3 days per week