Experience Required: min 1 year in a relevant role
Duties: Some of the duties you will be required to perform include:
· preparing and cooking food and ordering food supplies
· planning menus and estimating food and labour costs
· monitoring quality of dishes at all stages of preparation and presentation
· discussing food preparation issues with Managers and Front of House staff
· explaining and enforcing hygiene regulations
· assisting with the training of staff
Visa Sponsorship: Nomination for temporary work visa and/or Permanent Residency will be considered for eligible candidates.
PLEASE NOTE: Only successful candidates will receive a reply. Applicants who contact the employer directly or submit applications outside of this online portal will not be considered.
Pay: $79,500.00 – $85,000.00 per year
Work Location: In person
📌 Chef de Partie (Fitzroy)
🏢 The Trustee for The FGONE Family Trust
📍 Fitzroy
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