Job description

Kitchen Hand - Corporate catering Sydney - immediate start - Monday - Friday

A fun and exciting chance exist for a lively and motivated Kitchen Hand in the Sydney CBD. The Kitchen Hand is a member of the kitchen brigade team based in the city that contributes to the overall efficient day-to-day operation of the kitchen through food preparation and dishwashing. You are a quick-thinking multitasker, who can perform a wide range of tasks in a fast-paced kitchen environment. It is essential that you are a reliable member of staff who exemplifies great time-management and communication skills.

Work only Monday to Friday with weekends yours to enjoy!

Requirements for Success:
 A minimum of 2 years experience in kitchen hand duties
 Ability to produce a large volume of work in a timely manner




 Work closely with the head chef and team regarding food preparation
 Total compliance for WHS, food safety, company & legislated policies

Perks and Benefits:
 Great work-life balance – no weekends!
 Competitive hourly rate
 Career progression opportunities
 Ideal location with easy access to public transport

 On the Job training provided

Job Type: Casual

Pay: $32.00 – $33.85 per hour

Expected hours: 30.0 per week

Ability to commute/relocate:

- Sydney NSW 2000: Reliably commute or planning to relocate before starting work (Required)

Work Authorisation:

- Australia (Preferred)

Work Location: In person

📌 Kitchen Hand (Haymarket)
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