Cook (Sunnybank)

Cook (Sunnybank)

02 Aug
|
Seoul Bistro
|
Sunnybank

02 Aug

Seoul Bistro

Sunnybank

Cook

Seoul Bistro

From $75,000 - $85,000 a year + Superannuation

Permanent, Full-time (38 hours per week)

Location: Sunnybank QLD 4109

Seoul Bistro is a well-established Korean restaurant located in Sunnybank, Queensland, serving the Brisbane community since 2013. The restaurant is renowned for its famous chicken wings, all-you-can-eat wings buffet, and a menu featuring Japanese and Korean-inspired cuisine. Using fresh local ingredients, Seoul Bistro offers lunch and dinner seven days a week, delivering high-quality food and excellent customer service in a busy and welcoming dining environment.

Due to its busy operations and growing customer demand, Seoul Bistro is seeking a qualified Cook to join its kitchen team.

Responsibilities:

Prepares, seasons, and cooks a variety of Korean dishes while maintaining food quality, food safety standards, and the efficient operation of the restaurant kitchen.

Duties:

- Prepares and cooks Korean menu items in accordance with recipes and restaurant standards.
- Seasons, portions, and presents food to ensure consistent quality and presentation.
- Monitors the quality of dishes during preparation and cooking.
- Stores and handles food ingredients in accordance with food safety and hygiene regulations.
- Cleans and maintains kitchen equipment, utensils, and work areas to ensure a safe and hygienic kitchen.
- Monitors stock levels and assist with ordering and receiving food supplies.
- Checks the quality and freshness of ingredients before use.




- Assists with planning daily food preparation and coordinating kitchen activities during busy service periods.
- Works closely with chefs and other kitchen staff to ensure efficient kitchen operations.
- Complies with workplace health and safety policies and food handling regulations.

Qualifications:

- AQF Certificate III or equivalent qualification, including at least two years of on-the-job training; or
- AQF Certificate IV

Experience:

- Minimum of three years’ experience as a Cook in a commercial kitchen.

Skills and Attributes:

- Ability to prepare and cook food to a high standard.
- Knowledge of food safety and hygiene practices.
- Ability to work efficiently in a rapid-paced kitchen environment.
- Solid teamwork and communication skills.
- Good time management and organisational skills.
- Reliable, punctual, and able to work flexible hours, including weekends and public holidays.

Why Join Seoul Bistro?

- Competitive salary with guaranteed annual earnings starting at $75,000 - $85,000, plus superannuation.
- Full-time, permanent position with opportunities for career growth.
- Supportive and friendly team workplace in a well-established Korean restaurant.
- Opportunity to develop your skills while preparing authentic Korean cuisine.

If you're passionate about cooking and enjoy working in a fast-paced hospitality environment, we'd love to hear from you! Click the Apply button to submit your application and become part of the Seoul Bistro team.

Pay: $75,000.00 – $85,000.00 per year

Benefits:

- Salary packaging

Work Location: In person

📌 Cook (Sunnybank)
🏢 Seoul Bistro
📍 Sunnybank

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