We are looking for a Sous Chef to join our team for a new restaurant opening in Surry Hills, called Shaffa. It's a Middle Eastern Restaurant.

4 years experience as qualified Chef.

Minimum 2 years experience as Sous Chef.

Experience in Middle Eastern cuisine is a plus.

Hand-on and collaborative approach to leading, training and inspiring a large team.

A creative and innovative flair for preparing a high-quality cuisine

Ability to remain calm under high pressure.

A comprehensive understanding of food safety requirements, including HACCP.

Flexibility to work a variety of shifts including nights, weekends and holiday periods.

A excellent working environment, great pay and tips!

Full-time position.

Job Type: Full-time

Pay: From $75,000.00 per year

Benefits:

- Employee discount

Ability to commute/relocate:

- Surry Hills NSW 2010: Reliably commute or planning to relocate before starting work (Required)

Work Authorisation:

- Australia (Required)

Work Location: In person

📌 Sous Chef (Surry Hills)
🏢 Shaffa
📍 Surry Hills