Chef (Sunnybank)

Chef (Sunnybank)

02 Aug
|
LS KITCHEN
|
Sunnybank

02 Aug

LS KITCHEN

Sunnybank

LS KITCHEN PTY LTD - MOOINK Premium BBQ - Chef Recruitment

MOOINK Premium BBQ Restaurant is currently seeking experienced and motivated chefs to join our kitchen team in Sunnybank.

We are looking for reliable team members who can work professionally in a busy restaurant environment and grow together with the business.

Location

Shop 9, 178 Turton Street, Sunnybank QLD

Trading Hours

Monday to Friday

- Lunch: 11:30 am - 2:30 pm
- Dinner: 5:00 pm - 10:00 pm

Saturday and Sunday

- 11:30 am - 10:00 pm

Kitchen shifts will be scheduled around the restaurant's trading hours.

Positions Available

- Full-Time Chef: Approximately 38-40 hours per week

Applicants must be available to work on weekends.

Key Responsibilities

- Preparing ingredients and completing daily kitchen preparation
- Trimming, portioning and cutting premium Wagyu beef
- Preparing Wagyu cuts for plating and customer service
- Cooking and preparing menu items according to restaurant standards
- Maintaining consistent food quality and presentation
- Managing stock, food rotation and kitchen organisation
- Maintaining cleanliness and food safety standards
- Working efficiently with other kitchen team members during busy service periods

Preferred Experience

Applicants with experience in the following areas will be highly regarded:

- Meat preparation and Wagyu beef handling
- Trimming, portioning and cutting premium beef
- Korean cuisine or Korean restaurant experience
- Working in a busy commercial kitchen
- A la carte restaurant experience
- Strong kitchen organisation and time-management skills

Previous Korean cuisine experience is preferred but not essential.



Training can be provided to applicants who have strong basic cooking skills, a professional attitude and a willingness to learn.

What We Are Looking For

- Reliable and responsible work attitude
- Ability to work under pressure during busy service periods
- Strong teamwork and communication skills
- Good organisation and attention to detail
- Ability to follow recipes, portioning standards and kitchen procedures
- Willingness to learn and take responsibility
- Availability for weekend shifts

Salary and Employment Conditions

Salary and employment conditions will be discussed during the interview and determined according to experience, skills and availability.

Applicable Australian award rates will be observed.

Sponsorship opportunities may be discussed in the future with suitable experienced applicants after a period of employment and performance review.

How to Apply

Please email the following information:

- A short self-introduction
- Your current visa status
- The suburb where you live
- Whether you have access to a car
- Your kitchen experience
- Your availability
- Your resume
- Whether you are applying for a full time or part-time position

Please include "Chef Application" and your preferred employment type in the email subject line.

Shortlisted applicants will be contacted individually to arrange an interview and practical trial.

Email: [email protected]
Contact: 0405 932 351

Thank you. We look forward to welcoming skilled and motivated chefs to the MOOINK Premium BBQ team.

LS KITCHEN PTY LTD

Pay: From $80,000.00 per year

Benefits:

- Free drinks
- Free food

Work Location: In person

📌 Chef (Sunnybank)
🏢 LS KITCHEN
📍 Sunnybank

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