HAPPY GARDEN CHINESE RESTAURANT PARAP

Kitchenhand

Salary from $68,000 per annum

The restaurant is a long-standing Darwin favourite.

Restaurant offers extensive traditional and contemporary Cantonese dishes with some Sichuan and Hakka dishes.

About the Role

· cleaning and sanitising dishes, benches, floors, equipment, and scullery areas to meet hygiene standards

· basic food preparation: wash, peel, chop vegetables, portion ingredients, assemble straightforward salads or sides, and assist with plating during service

· dishwashing and equipment care: operate commercial dishwashers, dry and store cookware, and report equipment faults

· stock and storage: rotate stock, label and date items, check fridge and freezer temperatures, and notify supervisors of low supplies

· waste and recycling: manage rubbish, compost and recycling according to procedures

· service support: restock the pass, refill condiments, and help chefs during rushes





· ensure all cleaning and sanitation practices comply with food safety (HACCP) standards

· adhere to WHS procedures and promptly follow instructions from the kitchen leadership team

Qualifications and Skills

· AQF Certificate I or equivalent qualification

· at least 2 years recent experience in a busy commercial kitchen

· sound knowledge and experience with food safety (HACCP) and work health and safety procedures

· proven ability to operate a range of commercial kitchen equipment

· capable of lifting heavy items (e.g., stock pots, rice bags, etc)

· ability to work according to the requirements of the position

Authority to work in Australia.

Only complete applications will be considered therefore, submit resume to:

[email protected]

Pay: From $68,000.00 per year

Work Location: In person

📌 Kitchen Hand (Parap)
🏢 HAPPY GARDEN CHINESE RESTAURANT - PARAP
📍 Parap