02 Aug
|
Crystalbrook Collection
|
Cairns Regional
02 Aug
Crystalbrook Collection
Cairns Regional
Crystalbrook Riley is seeking a Commis Chef to support breakfast preparation and presentation, across buffet and à la carte service, ensuring high quality and consistency. You will work with the Culinary team in an environment that values fresh local ingredients and responsible hospitality, on a part time basis with 16–24+ hours weekly across early morning shifts. You’ll join a passionate kitchen culture, with opportunities to learn, grow and develop your career within a collaborative team
📌 Breakfast Commis Chef | Career Growth & Training (Cairns Regional)
🏢 Crystalbrook Collection
📍 Cairns Regional