We are seeking a caring, organised and creative Chef to join our childcare centre. You will prepare fresh, nutritious meals for children and help create a positive food experience that supports their health, wellbeing and development.

Key responsibilities

- Plan and prepare healthy, age-appropriate meals, snacks and menus.
- Cater safely for dietary requirements, allergies, intolerances and cultural needs.
- Maintain high standards of food safety, kitchen cleanliness and record keeping.
- Manage food ordering, stock rotation and kitchen supplies.
- Work closely with the centre team and communicate clearly about children’s dietary needs.
- Bring creativity and enthusiasm to menus while promoting positive eating habits.
- Prepare and present nutritious, appealing meals and snacks that children enjoy.
- Plan menus, order supplies and manage kitchen stock within the allocated food budget, while minimising waste.

About you
- Current Working with Children Check.




- Current Food Safety Supervisor certificate.
- Solid knowledge of food allergies, anaphylaxis management and safe food handling.
- Previous experience preparing meals in childcare, education, healthcare or a similar setting is highly regarded.
- Previous experience working in a childcare or early childhood education setting is highly favourable.
- Qualifications in Early Childhood Education and Care, or a related field, will be highly regarded.
- A genuine passion for nutritious food, creativity and children’s wellbeing.
- A reliable, safety-focused approach and excellent organisational skills.

We offer the opportunity to make a meaningful difference in children’s daily lives within a supportive and welcoming centre environment. Pay: $28.81 – $35.00 per hour

Work Location: In person

📌 Childcare Centre Chef (Mernda)
🏢 Salsas
📍 Mernda