Open-Flame Fine Dining Chef — Menu & Kitchen Leadership (Fairfield)

Open-Flame Fine Dining Chef — Menu & Kitchen Leadership (Fairfield)

02 Aug
|
Recrute
|
Fairfield

02 Aug

Recrute

Fairfield

Magma by Dany Karam, a premium open-flame fine-dining restaurant in Canley Vale, NSW, seeks an experienced Chef to join its qualified kitchen team. You will assist with menu planning, food preparation, cooking and presentation while maintaining high quality and consistency.

Requirements include 3+ years as a chef in a similar restaurant, planning menus, ordering supplies, and staff training, with strong emphasis on health and safety. Salary: AUD 78,000–80,000.

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📌 Open-Flame Fine Dining Chef — Menu & Kitchen Leadership (Fairfield)
🏢 Recrute
📍 Fairfield

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