Full time Chef role at The Elegance Lounge Seafood Bar & Grill, Devonport, TAS.
Requirements for this role
- Looking for candidates available to work:
- Mon afternoon
- Mon evening
- Tue afternoon
- Tue evening
- Wed afternoon
- Wed evening
- Thu afternoon
- Thu evening
- Fri afternoon
- Fri evening
- Sat afternoon
- Sat evening
- Sun afternoon
- Sun evening
- 2-3 years of relevant work experience required for this role
Responsibilities
- Assist the Head Chef in managing the daily operation of the kitchen.
- Lead and supervise the kitchen team during food preparation and service.
- Prepare, cook and present high-quality seafood, grill and seasonal dishes.
- Maintain exceptional standards of food quality, presentation and consistency.
- Assist with menu planning, seasonal specials and recipe development.
- Manage stock ordering, inventory control and supplier deliveries.
- Monitor food costs and implement waste minimisation strategies.
- Ensure full compliance with food safety, HACCP and workplace health and safety requirements.
- Train, mentor and motivate junior chefs and kitchen staff.
- Maintain a positive, qualified and respectful kitchen culture.
#J-18808-Ljbffr
📌 Chef (Devonport)
🏢 The Elegance Lounge Seafood Bar and Grill
📍 Devonport
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