Little Tradies Café is a community-focused café providing a welcoming environment for families, locals and visitors in South Wagga.

We are passionate about serving quality coffee and well-prepared food with friendly, efficient service. Our team values reliability, collaboration and taking pride in everything we prepare.

We are committed to maintaining high standards of food quality, cleanliness, safety and customer satisfaction.

Café Cook

Full-Time | South Wagga, NSW

About the Role

We are seeking an experienced and reliable Café Cook / Kitchen Supervisor to join our team in a full-time, on-site position.

The successful applicant will be responsible for preparing and cooking menu items to consistent quality standards, coordinating kitchen operations during busy service periods and supporting the smooth day-to-day operation of the café.

This is a hands-on role suited to someone who enjoys working in a fast-paced café environment, takes pride in food presentation and can confidently supervise and support other kitchen team members.

Key Responsibilities

- Prepare and cook café menu items consistently and efficiently.
- Organise daily mise en place and prepare the kitchen for service.
- Coordinate food preparation and service during busy periods.
- Maintain high standards of food quality, portion control and presentation.
- Monitor food safety, hygiene and workplace safety procedures.
- Manage stock rotation, storage and temperature controls.
- Assist with ordering, stock management and waste reduction.
- Support menu planning, seasonal items and café specials.
- Supervise and provide guidance to kitchen staff.
- Train team members in food preparation,



kitchen procedures and service standards.
- Communicate effectively with front-of-house staff.
- Maintain a clean, organised and safe kitchen environment.
- Help create a positive experience for café customers and families.

About You

The ideal candidate will have:

- Strong food preparation and cooking skills.
- Experience working in a café, commercial kitchen or similar hospitality environment.
- Sound knowledge of food safety requirements and relevant health regulations.
- Previous experience as a senior cook, kitchen supervisor or similar role.
- An understanding of café food and beverage operations.
- Strong portion-control, presentation and waste-reduction skills.
- The ability to remain calm and organised during busy service periods.
- Strong communication, teamwork and time-management skills.
- A reliable, positive and hands‑on approach to work.
- The ability to work full‑time on‑site, including weekends and peak trading periods when required.

Culinary or hospitality qualifications are highly regarded; however, equivalent practical experience will also be considered.

Why Join Little Tradies Café?

- Join a new and growing family‑focused café.
- Work in a friendly and family‑oriented workplace.
- Take ownership of kitchen operations and food quality.
- Contribute ideas toward menu development and café specials.
- Be part of a supportive team that values reliability, teamwork and pride in its work.

How to Apply

Please submit your résumé and a brief cover letter outlining your relevant café or kitchen experience, availability and why you would be a good fit for Little Tradies Café.

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📌 Cafe kitchen cook (Eunanoreenya)
🏢 Little Tradies Cafe
📍 Eunanoreenya