Erina Fair, Australia. Bakers Delight Erina Fair is seeking a qualified and experienced Baker to join our busy production team. This is an excellent opportunity for a reliable and motivated baker who takes pride in producing fresh, high-quality breads and bakery products.

Key Responsibilities

- Measure and weigh flour, yeast and other ingredients to prepare dough
- Mix, knead, mature, cut, mould and shape dough by hand and using bakery equipment
- Prepare and bake breads, rolls, buns, artisan products and other bakery items
- Operate mixers, dough dividers, moulders, provers and commercial ovens
- Monitor dough fermentation, proving times and dough temperatures
- Adjust oven temperatures and baking times to ensure consistent product quality
- Check finished products for appearance, texture, size and quality
- Follow production schedules and ensure products are available on time
- Maintain accurate production, stock and wastage records
- Monitor ingredient levels and assist with stock rotation and ordering
- Clean and sanitise equipment, trays, tins and work areas
- Follow food safety,



workplace health and safety, and hygiene procedures
- Support and provide guidance to junior bakery employees when required

Requirements

- Relevant baking qualification or equivalent industry experience
- Previous experience working as a baker in a commercial or retail bakery
- Strong knowledge of dough preparation, fermentation, proving and baking
- Ability to operate commercial bakery equipment safely
- Good time management and ability to work to production deadlines
- Robust attention to detail and commitment to consistent product quality
- Ability to work early mornings, weekends and public holidays as required
- Ability to work independently and as part of a team
- Full-time, ongoing employment
- Competitive salary based on experience
- Supportive and professional working environment
- Opportunity to work with a trusted Australian bakery brand
- Training and career‑development opportunities

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