Food and Beverage Duty Manager (Perth)

Food and Beverage Duty Manager (Perth)

02 Aug
|
The Lodge Wadjemup
|
Perth

02 Aug

The Lodge Wadjemup

Perth

Are you a passionate and experienced Food & Beverage Duty Manager looking for your next adventure?

Join the team at The Lodge Wadjemup on beautiful Rottnest Island and help deliver exceptional guest experiences across Sunsets Bar & Dining, Pelican Kiosk, our dedicated Function Centre, seasonal Pool Bar and a calendar of exciting events and activations throughout the year.

About the Role

As a Food & Beverage Duty Manager, you will help lead our front-of-house team across a diverse range of food and beverage experiences at The Lodge Wadjemup.

You will be responsible for overseeing shift operations across Sunsets Bar & Dining, our signature restaurant, Pelican Kiosk, our dedicated Function Centre, and our seasonal Pool Bar, while also supporting a range of exciting events and activations held throughout the year.

This is a hands-on leadership role where no two days are the same. From breakfast service and sunset dining to social events, corporate events, island celebrations and special activations, you will play a key role in delivering exceptional guest experiences and ensuring smooth day-to-day operations.

This is a live-on position, with staff accommodation available at a low weekly rent, offering a unique opportunity to live and work on one of Australia's most iconic islands.

What You'll Bring

- Current WA Approved Manager's Certificate

- Previous experience in a Duty Manager, Floor Manager or Section Manager role

- Experience working in a high-volume restaurant, hotel, resort or hospitality venue

- Robust leadership skills with the ability to motivate, coach and develop a team

- Excellent customer service skills and attention to detail

- Strong communication and organisational skills

- Flexibility, reliability and a positive attitude

- Safety & Compliance focus is must

- A genuine passion for hospitality and guest service

Skills, Experience & Qualifications





- Minimum 2 years' experience in a Duty Manager, Floor Manager or Section Manager role

- Proven experience working in a high-volume hospitality environment

- Strong stock control and inventory management experience

- Experience receiving deliveries and maintaining storage standards

- Proficiency with BEPOZ POS system, end-of-day reconciliation and reporting

- Ability to lead shifts and make operational decisions with confidence

- Full working rights within Australia

- Current WA Approved Manager's Certificate (essential)

- Current National Police Clearance, or the ability to obtain one

- National Police Clearance must be obtained before the start date if not currently held

Why You'll Love Working With Us

- Live and work on beautiful Rottnest Island

- Staff accommodation available at low weekly rent

- Work across multiple outlets, events and activations

- Join a passionate, friendly and skilled team

- 15% discount on stays at The Lodge Wadjemup

- 20% discount at Sunsets Bar & Dining and Pelican Kiosk

- Complimentary staff meal while on shift

- Free return ferry trip each week to the mainland

- Free golf and lawn bowls at Rottnest Island Golf Club

- Employee Assistance Program

- Monthly and annual Team Member Recognition Awards and prizes

- Career development opportunities

- The opportunity to be part of one of Australia's most exciting hospitality destinations

About The Lodge Wadjemup

The Lodge Wadjemup is Rottnest Island's newest premium accommodation offering, featuring 109 guest rooms, Sunsets Bar & Dining, Pelican Kiosk, a dedicated Function Centre, seasonal Pool Bar and a range of unique guest experiences and events throughout the year.

Apply Now

If you're ready to take the next step in your hospitality career while enjoying an incredible island lifestyle, we'd love to hear from you.

Click Apply Now to submit your application.

📌 Food and Beverage Duty Manager (Perth)
🏢 The Lodge Wadjemup
📍 Perth

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