Fire, flavour, and precision—bring your grill skills to The Meat & Wine Co

We are on the hunt for passionate Grill Chefs to join our Perth CBD kitchen team. Work with premium cuts, quality produce, and a team that takes pride in every service

Casual positions, up to 30 hours available.

Why you’ll love working with us
Generous staff discounts and complimentary meals every shift
Opportunities to earn more through incentives and tips
Structured training and development to support your growth
Genuine career progression within a respected national hospitality group
Supportive, experienced kitchen leadership team
Stable, ongoing employment in a busy, well-established venue
Work with premium cuts and quality produce in a professional kitchen

About the role

As a Grill Chef at The Meat & Wine Co, you’ll be at the heart of the kitchen, responsible for delivering perfectly cooked steaks and high-quality dishes every service. You’ll work with premium meats, managing the grill section with precision, consistency, and pride. This is a hands-on role where attention to detail and teamwork are key.

What we’re looking for
1–2 years’ experience in a similar kitchen or grill-focused role
Strong experience with flame or charcoal grilling (essential)




Solid understanding of meat cuts, cooking temperatures, and resting
Certificate III in Commercial Cookery (advantageous, not essential)
Ability to work in a quick-paced, high-pressure environment
Robust teamwork and communication skills
Passion for quality food and hospitality
Flexible availability across a 7-day rotating roster

About us

Established in 2000, The Meat & Wine Co is a premium steakhouse brand known for its quality produce, curated wine offering, and vibrant dining experience. Our Perth CBD restaurant is part of a national group that values its people and offers real opportunities for growth and development.

If you take pride in your grill skills and want to be part of a strong kitchen team, we’d love to hear from you—apply now.

Job Types: Part time, Casual

Benefits:
Employee discount
Employee mentoring program
Free food
Professional development assistance
Referral program

Application Question(s):
hourly pay rate Expectation?
How many hours are you available to work?

Education:
Certificate I - IV (Preferred)

Experience:
Chargrill: 2 years (Required)

Work Authorisation:
Australia (Required)

Work Location: In person

📌 Grill Chef Perth
🏢 The Meat and Wine
📍 Perth