At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent rapid‑food. We’re Australia’s only fast‑food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.
Job Description
The Shift Leader is responsible for effectively leading the team during specific periods of trade and motivating and engaging the team on shift, by championing our food safety and food quality standards. You will be leading the team through busy service periods, crew training and proactively improving guest experience.
Qualifications
Experience leading or supervising a team within a busy workplace
Completed or willingness to complete Food Safety Supervisor certificate
Completed or willingness to undertake Responsible Service of Alcohol course
Perks
Free uniform
Crew team building activities and competitions
Discounted meals
Cultural celebrations – Day of the Dead and Cinco de Mayo
Ready to join the family? Apply now to start the conversation.
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