Club Lennox Sports is looking for an experienced Chef or Cook who takes pride in quality food, works well in a team, and thrives in a busy local club kitchen. Why join us?
Competitive wages
Supportive team culture and a positive working workplace
Opportunities for professional growth and career development
Work-life balance encouraged
Be part of a community-focused organisation About Cherry Sports Group
Cherry Sports Group is committed to creating a supportive workplace where our people feel valued, respected and encouraged to grow. Our team is built on collaboration, inclusivity and a shared commitment to serving our local community. About the role
Working as part of the Club Lennox Sports kitchen team, you will help deliver consistent, high-quality meals while supporting productive kitchen operations across preparation, service and stock management.
Prepare and cook quality meals to a consistent standard
Support production, food preparation and stock rotation
Assist with menu planning,
costing and implementation
Maintain high standards of food safety, hygiene and presentation
Work collaboratively with the kitchen team during busy service periods
Support, lead and mentor kitchen team members where required About you
Trade Certificate in Commercial Cookery is essential, and it is preferable to also have completed a Diploma of Hospitality Management
At least two years’ cooking experience in a commercial kitchen
Experience leading, supervising or mentoring kitchen staff
Solid knowledge of food safety standards and WHS requirements
A calm, professional approach under pressure
A genuine passion for food quality, presentation and customer experience
Availability to work a roster including days, evenings, weekends and public holidays Full-Time/Permanent Position