Mantra Lorne is seeking an Executive Chef to lead the kitchen, curate menus, mentor staff, and ensure exceptional dining experiences for guests at Victoria’s beachfront property. You will oversee operations, collaborate with management and suppliers, and maintain high standards of food quality and presentation in a agile resort setting.
Join a renowned regional venue with solid focus on local sourcing, staff development, and a vibrant guest experience by the coast.
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📌 Executive Chef — Beachfront Culinary Leader Lorne (Australia)
🏢 Accor
📍 Australia
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